Oatmeal Raisin Cookies

Oatmeal raisin cookies are a comforting and wholesome treat, perfect for enjoying with a cup of tea or coffee. With their hearty oatmeal base and sweet bursts of raisins, these cookies offer a delightful combination of flavors and textures that will leave you craving for more. Whether served as an afternoon snack or a dessert, oatmeal raisin cookies are sure to warm your heart and satisfy your cravings.

Oatmeal Raisin Cookies

Oatmeal raisin cookies are a comforting and wholesome treat, perfect for enjoying with a cup of tea or coffee. With their hearty oatmeal base and sweet bursts of raisins, these cookies offer a delightful combination of flavors and textures that will leave you craving for more. Whether served as an afternoon snack or a dessert, oatmeal raisin cookies are sure to warm your heart and satisfy your cravings.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
CourseDessert
CuisineEuropean
Servings4 people
Calories110 kcal

Ingredients
  

  • 1 cup 2 sticks unsalted butter, softened
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 3 cups old-fashioned rolled oats
  • 1 cup raisins

Instructions
 

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  • Beat in the eggs, one at a time, followed by the vanilla extract.
  • In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
  • Stir in the rolled oats and raisins until evenly distributed throughout the dough.
  • Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
  • Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  • Serve your homemade oatmeal raisin cookies and enjoy the comforting flavors of oats and raisins in every bite!
KeywordMedium