Greek Yogurt Parfait with Berries and Granola
Elevate your breakfast with a delightful Greek yogurt parfait featuring a burst of fresh berries and crunchy granola. This protein-packed and antioxidant-rich dish not only tastes indulgent but also provides a healthy and energizing start to your day.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Breakfast
Cuisine European
Servings 1 people
Calories 280 kcal
- 1 cup Greek yogurt
- 1/2 cup mixed berries strawberries, blueberries, raspberries
- 1/4 cup granola
- 1 tablespoon honey or maple syrup
- Mint leaves for garnish
In a glass or bowl, layer Greek yogurt with mixed berries.
Sprinkle granola over the yogurt and berries.
Drizzle honey or maple syrup on top.
Garnish with mint leaves before serving.